Ingredients
- 1/2 cup milk
- 1 egg
- 1 tsp peanut butter
- 1/2 cup wheat flour
- ¼ teaspoon salt
- 1 teaspoons baking powder
- 1/8 cup dark chocolate chips
Instructions
In a bowl, blend the milk, egg, and peanut butter. Put aside.
consolidate flour, salt, and preparing powder In a different bowl. pour wet blend into dry, add chocolate, and blend altogether.
Pour panacake batter on a skillet over medium-high warmth.
Cook until the point when bubbles fly on the surface of the panacake, at that point flip and cook the opposite side. Present with a drizzle of honey
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